The Condiment Marketing Co. is a Denver-based marketing agency that delivers high-impact marketing programs to food-focused businesses.
We believe in making marketing simple. That’s why you get flexible packages guided by straightforward strategies and implementation. Our marketing services include brand development, social media, marketing and sales materials, and public relations.
Our marketing manifesto
We provide food marketing services and support that will make you proud of your brand. When you work with us you get a food marketing company that will work to…
- Properly reflect your food business in a professional and BIG way
- Get you noticed by influencers and customers and foster those relationships
- Position you to grow and (possibly) sell your business someday
- Save you time and frustration allowing you to focus on your highest and best use
About our clients
Our food marketing company is located in Denver, Colorado, but our clients are located throughout the United States. Clients range from chefs to grocers to manufacturers and even to others outside the food industry. If you are part of a fun business that does good or something tasty, then we’d love to hear from you.
To learn more about our clients, check out these case studies or contact us. We offer free initial consultations.
THE CONDIMENT MARKETING CO. TEAM
FOUNDER AND CREATIVE DIRECTOR
Sara is The Condiment Marketing Co.’s founder and creative director. She oversees client relationships, strategic marketing plans, as well as a bit of copywriting and social media management. She received her BS in Journalism from the University of Colorado at Boulder, and before starting her own business in 2008, she worked as a freelance writer, paralegal, and public relations and book marketing manager for an international non-profit. Sara enjoys reading business books, doing yoga and jigsaw puzzles, and spending time with her family, including her noisy beagle, Moe.
COPYWRITER AND SOCIAL MEDIA MANAGER
Julie is a copywriter and social media manager at The Condiment Marketing Co. She is a Colorado native (a rare thing around here) and studied at the University of Colorado (Anthropology and English) and Cook Street Culinary School (Pastry). Julie discovered her love of storytelling while she owned Tuffy Kickshaw’s Sweetly Covered Corn. She is very involved in the Denver craft food community, and she enjoys copyediting, photography, and recipe development.
RESEARCHER AND PR PRO
Falynn manages project research and media outreach at The Condiment Marketing Co. She has an advertising degree with a focus in business from the University of Oklahoma (go Sooners!). Prior to joining The Condiment Marketing Co., she worked primarily at ad agencies focusing on account management for various food-based clients. When she is not in full mom mode, you can find her enjoying a bowl of queso and two to five books a week.